Thailand

บริษัท สำนักพิมพ์

ภาษา

Want to practice and enjoy Chinese food
The food she taught in the cook course. - liem? Or want to
Enriching prescription treasure in the boga business
You. Have this book immediately! Contains 24 Chinese recipes
Food taught at the course, such as
For example, black pepper cows, sweet 2 flavors, squid
Fried salt chili, Mayonnaise shrimp, fried shrimp
Crab Soka salty eggs, beef steak Sauce, tofu Sapo
Seafood, pigeon soup, hong kong Kailan 2 flavors, tofu
Simeji mushroom, team fish, Chicken Kung Pao, Capcai / saut
Vegetables, fried toads butter sauce, hot sour soup,
And Singapore crab & Mantau. Equipped with step
By step to be easy to practice.


Mrs. Cook course. Liem is a cooking course
Which is very famous in Bandung city with numbers
The prescriptions were taught at mrs. Liem is very
The lovers and practitioners of boga are attracted, and have become
The main recipe for dozens of boga 's alumni efforts.